Mrs. Stolley's Layered Taco Dip
Spread on platter-type plate with raised edges:
Layer 1: Frito-Lay bean dip
Layer 2: Calvo frozen guacamole, thawed
Layer 3: Mix together then spread on top of guacamole, 3/4 cup mayo, 3/4 cup sour cream, 1/2 package of taco seasoning
Layer 4: 2 cups shredded Cheddar
Layer 5: 1 chopped tomato; 4 stalks green onion, diced; 1 (4 oz) can sliced black olives
Refrigerated at least 2 hours. Serve with tortilla chips.
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