Truth be told, I prefer the taste of fajitas over tacos. Since I'm not usually organized enough to purchase fajita seasoning before I crave them, I make my own seasoning. Now don't ooh and ahh this statement. It's easy and includes pantry staples. Here's the recipe:
Fajita Seasoning
1 Tbsp corn starch
2 tsp chili powder
1 tsp salt
1 tsp paprika
1 tsp sugar
1/2 tsp onion powder
1/2 tsp garlic powder
1/2 tsp cumin
1/4 tsp cayenne pepper
Mix. Makes approximately 3 Tbsp (about the same as a packet of pre made).
Crock Pot Chicken Fajitas
3 Green bell peppers, seeded and cut into strips
2 onions, halved and sliced
3 lb bag frozen chicken breast
3 Tbsp (full recipe) fajita seasoning
tortillas, cheese, sour cream, salsa, etc for topping
Place onions and peppers in bottom of crock pot. Sprinkle with 1 tsp seasoning. Top with frozen chicken breast and sprinkle with remaining seasoning. Cook on low 8 hours. Serve in tortillas with your choice of toppings.
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