Nutty Fudge Pie

I just made this fudge pie for our high school's fundraiser.  It's delicious and pretty foolproof.  I highly recommend it!  Enjoy!

Nutty Fudge Pie

1/2 (15 oz) package refrigerated pie crusts

3 large eggs

1 1/2 cups sugar

1/3 cup flour

1/3 cup cocoa

1/2 cup butter, melted

1/2 tsp vanilla extract

3/4 cup chopped pecans

Preheat oven to 350. Fit pie crust into 9 inch pie plate.  Crimp and set aside.  Whisk together eggs and next 5 ingredients; stir in pecans.  Pour into prepared pie crust.  Bake at 350 for 35-40 minutes or until set.  Serve with ice cream.