Sunday, October 25, 2015

Quick and Easy Quiche

Need an impressive breakfast, but don't have a lot of time?  Make this super easy quiche.  Mix and match your meats and cheeses and feel free to add extra onions or veggies.  Your friends and family will be impressed!

Quick and Easy Quiche



  • 3eggs, beaten
  • 34cup milk
  • salt to taste
  • pepper to taste
  • 1cup chopped cooked ham
  • 1cup shredded cheddar cheese
  • 19" unbaked pie shell (or 1/2 package of Pillsbury pie crust)
  • DIRECTIONS

    1. Beat eggs with milk, salt and pepper in bowl.
    2. Add ham and cheese.
    3. Pour into pie shell.
    4. Bake at 350 degrees for 45 minutes.
    5. Let stand for several minutes before serving.

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