For all the Jansen corn you don't eat right away!
Sally's Corn Salad
4 cups corn
1 green bell pepper, diced
8 oz shredded Co-Jack cheese
1/3 cup finely chopped onion (or a bunch of green onion)
1 cup mayo
9 oz package Fritos Chili Cheese Corn Chips
Directions:
Combine all ingredients in a large bowl, except Fritos. Let chill. Before serving gently fold in the chips. Serve immediately.
Note: If you don't think all of the salad will be consumed right away, garnish with the Fritos vs folding them in.
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