Korean Tuna Rice

I purchased DongWon Korean Hot Pepper Tuna after seeing numerous videos about it on TikTok about this recipe (yes, TikTok made me do it).  I order my tuna on Amazon, it's a little pricy, but to me totally worth it.  There are other flavor options, but I always get the Hot Pepper flavor.  Unlike other canned tuna, this fish comes in a sauce with diced potatoes and carrots.  DO NOT DRAIN.  Here's my go-to recipe.  I hope you like it too!

PS - If you don't already have a rice cooker, get one. I got a small (2 cup) one at Aldi that I love and use all the time. 

Korean Tuna Rice

1 cup cooked rice

1 3.5 oz can DongWon Korean hot pepper tuna 

2 tbsp Furikake rice seasoning (can buy at Trader Joe's or any Asian market)

2 tbsp Kewpie Mayo or American mayo

1 tbsp sesame oil

Directions:

Combine all ingredients together and mix well. Do not drain the liquids from the tuna- use everything in the can. Measurements provided are a good place to start, but you can adjust according to your taste.

Can also top with a cooked egg or pickled ginger, if desired.